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TEST ITEM | TEST BASE GB28403-2012 |
appearance | White light yellow powder, almost odorless or a light bean smell |
viscosity | 5000-5500 |
Moisture(%) | ≤15.0 |
Ash(%) | ≤1.5 |
Acid insoluble residues（%） | ≤7.0 |
Protein(%) | ≤7.0 |
Pb(mg/kg) | ≤0.02 |
Arsenic(mg/kg) | ≤0.01 |
Hg(mg/kg) | ≤0.01 |
Cd(mg/kg) | ≤0.01 |
Borate | Pass test |
starch | Pass test |
Total plate count(CFU/g) | ≤5000 |
E. coli (MPN/g) | negative |
Yeast(CFU/g) | ≤10 |
Mould(CFU/g) | ≤10 |
Salmonella, spp/25g | negative |
